Identification of In Vitro Metabolites of Synthetic Phenolic Antioxidants BHT, BHA, and TBHQ by LC-HRMS/MS
نویسندگان
چکیده
منابع مشابه
Determination and confirmation of five phenolic antioxidants in foods by LC/MS and GC/MS.
Identification and determination of butylated hydroxyanisole (BHA), butylated hydroxytoluene (BHT), nordihydroguaiaretic acid (NDGA), propyl gallate (PG) and tert-butylhydroquinone (TBHQ) by means of LC/MS and GC/MS were examined. These five phenolic antioxidants were detected as their pseudo-molecular ions [M-H]- by LC/MS using a Shim-pack FC-ODS column with drying gas. Moreover, BHA, BHT and ...
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Simultaneous Determination Method of Butylhydroxyanisole, Butyl Hydroxy Toluene, Propyl Gallate, and Tertiary Butyl Hydroquinone in Margarine Using High Performance Liquid Chromatography
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ژورنال
عنوان ژورنال: International Journal of Molecular Sciences
سال: 2020
ISSN: 1422-0067
DOI: 10.3390/ijms21249525